Today’s Special Recipes – Fresh and Tasty Meal Ideas
South Indian Menu – Today
🥣 Breakfast
- Idli with Sambar & Coconut Chutney
- Optional: Medu Vada or Pongal
- Drink: Filter Coffee or Herbal Tea
🍛 Lunch
- Steamed Rice with Sambar
- Beans or Cabbage Poriyal
- Chow Chow or Snake Gourd Kootu
- Appalam + Pickle
- Buttermilk
- Optional Dessert: Semiya Payasam
🍃 Light Option
- Curd Rice with Pomegranate or Grapes
- Carrot or Cucumber Kosambari
- One Appalam + Lemon Pickle
- Buttermilk
🍽️ Dinner
- Chapati with Vegetable Kurma
- Or: Rava Dosa with Tomato or Onion Chutney
🍃 Light Option
- Lemon Rice or Rasam Rice
- Beetroot or Snake Gourd Poriyal
- Warm Jeera Water
Want weekly or festival menus? Just ask! 🌿
Next Optional Meals
North Indian Menu – Today
🥣 Breakfast
- Aloo Paratha with Curd & Pickle
- Optional: Poha or Stuffed Paneer Paratha
- Drink: Masala Chai or Sweet Lassi
🍛 Lunch
- Jeera Rice with Rajma or Chole
- Mixed Vegetable or Bhindi Fry
- Phulka or Tandoori Roti
- Salad + Pickle + Papad
- Sweet Lassi or Chaas
- Optional Dessert: Gulab Jamun
🍃 Light Option
- Plain Khichdi with Ghee
- Boiled Potato & Cucumber Salad
- Curd with Roasted Jeera
- Papad + Lemon Pickle
🍽️ Dinner
- Paneer Butter Masala with Phulka
- Or: Dal Tadka with Jeera Rice
🍃 Light Option
- Moong Dal Soup with Toasted Bread
- Curd Rice with Coriander
- Warm Ajwain Water
Want weekly or festival menus? Just ask! 🍲