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    • black channa dal recipe

    • Blend 100g paneer with ¾ cup milk into a smooth paste. Set aside. Heat 2 tbsp oil in a pan. Add cumin seeds and kasuri methi. Let them sizzle. Add chopped ginger, green chili, and onion. Sauté till soft. Add spring onions and coriander. Cook for a minute. Add cumin powder, garam masala, pepper, and salt. Cook on low flame.…
  • Veg Butter Chicken – Tofu Makhani Recipe Quick View
    • Veg Butter Chicken – Tofu Makhani Recipe Quick View
    • Veg Butter Chicken – Tofu Makhani Recipe

    • Indulge in the rich and flavorful taste of Vegan Butter Chicken, a plant-based twist on the classic Indian favorite! Tender tofu cubes (soy paneer) are simmered in a luscious tomato-cashew gravy infused with aromatic spices — perfect for pairing with rice, roti, or naan! Savor the rich and creamy flavors of Vegan Butter Chicken, featuring tender tofu cubes simmered in…
  • Indian Pumpkin Curry – Kaddu Sabzi Recipe Quick View
    • Indian Pumpkin Curry – Kaddu Sabzi Recipe Quick View
    • Indian Pumpkin Curry – Kaddu Sabzi Recipe

    • Experience the comforting flavors of this easy Indian Pumpkin Curry, a wholesome dish made with tender pumpkin pieces (poosanikai, gummadikaya, kaddu, kumbalakayi) gently simmered in aromatic spices. This naturally sweet and savory curry pairs perfectly with rice, chapati, or puri! Enjoy this simple and flavorful Indian Pumpkin Curry made with tender poosanikai, gummadikaya, kaddu, kumbalakayi, simmered in spices. A naturally…
  • Chana Palak – Spinach Chickpea Curry Recipe Quick View
    • Chana Palak – Spinach Chickpea Curry Recipe Quick View
    • Chana Palak – Spinach Chickpea Curry Recipe

    • This Chana Palak is a nutritious and hearty curry made with protein-packed chickpeas (chana) and vibrant spinach (palak, pasalai keerai, palakura, palak soppu). Cooked in a mildly spiced gravy, this dish is perfect to enjoy with roti, rice, or paratha for a satisfying and healthy meal! Enjoy the delicious and healthy Chana Palak made with fresh palak, pasalai keerai, palakura,…
  • Aloo Palak – Potato Spinach Gravy Recipe Quick View
    • Aloo Palak – Potato Spinach Gravy Recipe Quick View
    • Aloo Palak – Potato Spinach Gravy Recipe

    • Enjoy a warm and hearty bowl of Aloo Palak, a classic Indian curry where tender potatoes are simmered with nutrient-rich spinach (palak, pasalai keerai, palakura, palak soppu) in a lightly spiced gravy. Perfect to pair with roti, naan, or steamed rice for a wholesome meal! Savor the comforting flavors of Aloo Palak made with fresh pasalai keerai, palakura, palak, palak…
  • Cauliflower Masala – Easy Gobi Curry Recipe Quick View
    • Cauliflower Masala – Easy Gobi Curry Recipe Quick View
    • Cauliflower Masala – Easy Gobi Curry Recipe

    • Savor the deliciousness of this Cauliflower Masala, a hearty and aromatic curry made with tender gobi florets simmered in a spiced tomato-onion gravy. Perfect to pair with rice, chapati, or naan for a satisfying Indian meal. Relish a hearty Cauliflower Masala made with fresh pookosu, kovitikam, phool gobhi, hookosu cooked in a spiced tomato-onion base. This easy vegan curry is…
  • Simple Aloo Masala – potato masala Quick View
    • Simple Aloo Masala – potato masala Quick View
    • Simple Aloo Masala – potato masala

    • Relish the comforting flavors of Aloo Masala, a spiced potato stir-fry perfect as a side dish for dosa, poori, chapati, or rice. This dish, made with soft boiled potatoes and tempered spices, delivers authentic South Indian flavors in every bite. Enjoy a flavorful and comforting South Indian Aloo Masala made with urulaikizhangu, bangaladumpa, aloo, aalugadde
  • Green Moong Dal – Curry Recipes Quick View
    • Green Moong Dal – Curry Recipes Quick View
    • Green Moong Dal – Curry Recipes

    • Enjoy the goodness of Green Moong Dal, a nutritious and easily digestible lentil curry (pasiparuppu, pesara pappu, moong dal, hesaru bele) cooked with aromatic spices. This flavorful dal is perfect for a wholesome meal and can be paired with rice, roti, or as a side dish.
  • Black-Eyed Peas Curry – Lobia Masala Quick View
    • Black-Eyed Peas Curry – Lobia Masala Quick View
    • Black-Eyed Peas Curry – Lobia Masala

    • Enjoy a hearty and protein-rich Black-Eyed Peas Curry, where tender lobia beans (karamani, alasandalu, lobia, alasande kalu) simmer in a spiced tomato-onion gravy. Made quickly in the Instant Pot or stovetop, it’s the perfect comforting curry for your busy days.
  • Chow Chow Curry – kootu Quick View
    • Chow Chow Curry – kootu Quick View
    • Chow Chow Curry – kootu

    • Savor the comforting flavors of Chayote Kootu, a wholesome South Indian dish featuring tender chow chow, budidha gummadikaya, seeme badanekayi, chow chow cooked with moong dal and coconut spices. This mild, nutritious curry pairs perfectly with steamed rice or chapathi for a balanced meal.
  • Dum Aloo – Spicy Potato Recipe Quick View
    • Dum Aloo – Spicy Potato Recipe Quick View
    • Dum Aloo – Spicy Potato Recipe

    • Relish the comforting and bold flavors of this Vegan Dum Aloo, where tender baby potatoes, known as urulaikizhangu, bangaladumpa, aloo, or alugadde, are simmered in a rich, aromatic tomato-cashew gravy. This stovetop recipe is perfect for a delicious dinner served with roti, naan, or jeera rice.
  • Punjabi Rajma Masala -Kidney Beans curry Quick View
    • Punjabi Rajma Masala -Kidney Beans curry Quick View
    • Punjabi Rajma Masala -Kidney Beans curry

    • Savor the rich and hearty flavors of this comforting Punjabi Rajma Masala, where tender rajma, rajalu, rajma, kempu kaalu simmer in a perfectly spiced tomato-onion gravy. This Instant Pot version makes it easier and faster to enjoy an authentic North Indian favorite, ideal for pairing with rice, roti, or paratha.
  • Brinjal Masala Curry or gravy Quick View
    • Brinjal Masala Curry or gravy Quick View
    • Brinjal Masala Curry or gravy

    • Spice up your chapathi meals with this comforting Brinjal Masala Curry, a rich and flavorful eggplant dish cooked in an Instant Pot. Featuring tender kathirikkai, vankaya, baingan, badanekayi in a tomato-onion masala, this easy vegan curry is a great weeknight recipe full of flavor and fiber.
  • Spinach Moong Dal-Palak Quick View
    • Spinach Moong Dal-Palak Quick View
    • Spinach Moong Dal-Palak

    • Enjoy the soothing flavors of this creamy Spinach Moong Dal—a comforting Indian lentil stew made with siruparuppu, pesara pappu, moong dal, hesaru bele simmered with fresh pasalai keerai, palakura, palak, palak soppu. Cooked effortlessly in the Instant Pot, this protein-packed vegan dish is perfect with rice or roti for a wholesome lunch or dinner.
  • Paneer Chingari – Flare Curry Quick View
    • Paneer Chingari – Flare Curry Quick View
    • Paneer Chingari – Flare Curry

    • Turn up the flavor with this bold and rustic Paneer Flare Curry, a smoky dhaba-style paneer recipe infused with charred capsicum, creamy masala, and Indian spices. A perfect fusion of fiery chingari and mellow richness — best served with naan, tandoori roti, or jeera rice.
  • Pitod ki Sabji – Rajasthani Besan Curry Squares Quick View
    • Pitod ki Sabji – Rajasthani Besan Curry Squares Quick View
    • Pitod ki Sabji – Rajasthani Besan Curry Squares

    • Savor the earthy flavors of Rajasthan with this traditional besan-based curry—a spicy, tangy yogurt gravy with soft, melt-in-your-mouth gram flour pieces. Perfect with bajra roti or steamed rice, this dish reflects true desert-style Indian comfort.
  • Paal Kozhukattai- Tender Coconut Milk Rice Balls Quick View
    • Paal Kozhukattai- Tender Coconut Milk Rice Balls Quick View
    • Paal Kozhukattai- Tender Coconut Milk Rice Balls

    • Experience the delicate richness of this Tamil Nadu classic – soft rice flour balls simmered gently in sweetened coconut milk, infused with cardamom, and lightly sweetened with jaggery. A comforting and festive South Indian dessert perfect for Vinayagar Chaturthi or a cozy treat at home.Enjoy a sweet and comforting South Indian dessert – soft rice flour balls simmered in sweetened…
  • Masala Dosa – South Indian Comfort on a Plate Quick View
    • Masala Dosa – South Indian Comfort on a Plate Quick View
    • Masala Dosa – South Indian Comfort on a Plate

    • Relish the delightful crunch and savory aroma of this Crispy Spiced Potato Dosa — a golden rice-lentil crepe wrapped around a flavorful potato filling. Made with fermented batter and a zesty aloo masala enriched with ginger, mustard seeds, and herbs, this classic South Indian dish is perfect for a soul-satisfying breakfast, brunch, or dinner. Serve it with coconut chutney and…
  • Black Chickpea Gravy – Kala Chana curry Quick View
    • Black Chickpea Gravy – Kala Chana curry Quick View
    • Black Chickpea Gravy – Kala Chana curry

    • Enjoy this robust and flavorful Hearty Black Chickpea Masala, a nourishing Indian curry made with soaked kala chana simmered in a tomato-onion base and infused with earthy spices. Rich in protein and fiber, this vegan dish is perfect for a comforting lunch or dinner, served with steamed rice, chapati, or jeera pulao. Indulge in this Hearty Kala Chana Masala, a…