Nutrition values are estimates based on listed ingredients and USDA data. Videos are for reference only
Meal Type
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black channa dal recipe
- Blend 100g paneer with ¾ cup milk into a smooth paste. Set aside. Heat 2 tbsp oil in a pan. Add cumin seeds and kasuri methi. Let them sizzle. Add chopped ginger, green chili, and onion. Sauté till soft. Add spring onions and coriander. Cook for a minute. Add cumin powder, garam masala, pepper, and salt. Cook on low flame.…
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Veg Butter Chicken – Tofu Makhani Recipe
- Indulge in the rich and flavorful taste of Vegan Butter Chicken, a plant-based twist on the classic Indian favorite! Tender tofu cubes (soy paneer) are simmered in a luscious tomato-cashew gravy infused with aromatic spices — perfect for pairing with rice, roti, or naan! Savor the rich and creamy flavors of Vegan Butter Chicken, featuring tender tofu cubes simmered in…
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Indian Pumpkin Curry – Kaddu Sabzi Recipe
- Experience the comforting flavors of this easy Indian Pumpkin Curry, a wholesome dish made with tender pumpkin pieces (poosanikai, gummadikaya, kaddu, kumbalakayi) gently simmered in aromatic spices. This naturally sweet and savory curry pairs perfectly with rice, chapati, or puri! Enjoy this simple and flavorful Indian Pumpkin Curry made with tender poosanikai, gummadikaya, kaddu, kumbalakayi, simmered in spices. A naturally…
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Chana Palak – Spinach Chickpea Curry Recipe
- This Chana Palak is a nutritious and hearty curry made with protein-packed chickpeas (chana) and vibrant spinach (palak, pasalai keerai, palakura, palak soppu). Cooked in a mildly spiced gravy, this dish is perfect to enjoy with roti, rice, or paratha for a satisfying and healthy meal! Enjoy the delicious and healthy Chana Palak made with fresh palak, pasalai keerai, palakura,…
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Aloo Palak – Potato Spinach Gravy Recipe
- Enjoy a warm and hearty bowl of Aloo Palak, a classic Indian curry where tender potatoes are simmered with nutrient-rich spinach (palak, pasalai keerai, palakura, palak soppu) in a lightly spiced gravy. Perfect to pair with roti, naan, or steamed rice for a wholesome meal! Savor the comforting flavors of Aloo Palak made with fresh pasalai keerai, palakura, palak, palak…
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Cauliflower Masala – Easy Gobi Curry Recipe
- Savor the deliciousness of this Cauliflower Masala, a hearty and aromatic curry made with tender gobi florets simmered in a spiced tomato-onion gravy. Perfect to pair with rice, chapati, or naan for a satisfying Indian meal. Relish a hearty Cauliflower Masala made with fresh pookosu, kovitikam, phool gobhi, hookosu cooked in a spiced tomato-onion base. This easy vegan curry is…
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Simple Aloo Masala – potato masala
- Relish the comforting flavors of Aloo Masala, a spiced potato stir-fry perfect as a side dish for dosa, poori, chapati, or rice. This dish, made with soft boiled potatoes and tempered spices, delivers authentic South Indian flavors in every bite. Enjoy a flavorful and comforting South Indian Aloo Masala made with urulaikizhangu, bangaladumpa, aloo, aalugadde
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Green Moong Dal – Curry Recipes
- Enjoy the goodness of Green Moong Dal, a nutritious and easily digestible lentil curry (pasiparuppu, pesara pappu, moong dal, hesaru bele) cooked with aromatic spices. This flavorful dal is perfect for a wholesome meal and can be paired with rice, roti, or as a side dish.
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Black-Eyed Peas Curry – Lobia Masala
- Enjoy a hearty and protein-rich Black-Eyed Peas Curry, where tender lobia beans (karamani, alasandalu, lobia, alasande kalu) simmer in a spiced tomato-onion gravy. Made quickly in the Instant Pot or stovetop, it’s the perfect comforting curry for your busy days.
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Chow Chow Curry – kootu
- Savor the comforting flavors of Chayote Kootu, a wholesome South Indian dish featuring tender chow chow, budidha gummadikaya, seeme badanekayi, chow chow cooked with moong dal and coconut spices. This mild, nutritious curry pairs perfectly with steamed rice or chapathi for a balanced meal.
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Dum Aloo – Spicy Potato Recipe
- Relish the comforting and bold flavors of this Vegan Dum Aloo, where tender baby potatoes, known as urulaikizhangu, bangaladumpa, aloo, or alugadde, are simmered in a rich, aromatic tomato-cashew gravy. This stovetop recipe is perfect for a delicious dinner served with roti, naan, or jeera rice.
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Punjabi Rajma Masala -Kidney Beans curry
- Savor the rich and hearty flavors of this comforting Punjabi Rajma Masala, where tender rajma, rajalu, rajma, kempu kaalu simmer in a perfectly spiced tomato-onion gravy. This Instant Pot version makes it easier and faster to enjoy an authentic North Indian favorite, ideal for pairing with rice, roti, or paratha.
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Brinjal Masala Curry or gravy
- Spice up your chapathi meals with this comforting Brinjal Masala Curry, a rich and flavorful eggplant dish cooked in an Instant Pot. Featuring tender kathirikkai, vankaya, baingan, badanekayi in a tomato-onion masala, this easy vegan curry is a great weeknight recipe full of flavor and fiber.
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Spinach Moong Dal-Palak
- Enjoy the soothing flavors of this creamy Spinach Moong Dal—a comforting Indian lentil stew made with siruparuppu, pesara pappu, moong dal, hesaru bele simmered with fresh pasalai keerai, palakura, palak, palak soppu. Cooked effortlessly in the Instant Pot, this protein-packed vegan dish is perfect with rice or roti for a wholesome lunch or dinner.
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Paneer Chingari – Flare Curry
- Turn up the flavor with this bold and rustic Paneer Flare Curry, a smoky dhaba-style paneer recipe infused with charred capsicum, creamy masala, and Indian spices. A perfect fusion of fiery chingari and mellow richness — best served with naan, tandoori roti, or jeera rice.
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Pitod ki Sabji – Rajasthani Besan Curry Squares
- Savor the earthy flavors of Rajasthan with this traditional besan-based curry—a spicy, tangy yogurt gravy with soft, melt-in-your-mouth gram flour pieces. Perfect with bajra roti or steamed rice, this dish reflects true desert-style Indian comfort.
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Paal Kozhukattai- Tender Coconut Milk Rice Balls
- Experience the delicate richness of this Tamil Nadu classic – soft rice flour balls simmered gently in sweetened coconut milk, infused with cardamom, and lightly sweetened with jaggery. A comforting and festive South Indian dessert perfect for Vinayagar Chaturthi or a cozy treat at home.Enjoy a sweet and comforting South Indian dessert – soft rice flour balls simmered in sweetened…
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Masala Dosa – South Indian Comfort on a Plate
- Relish the delightful crunch and savory aroma of this Crispy Spiced Potato Dosa — a golden rice-lentil crepe wrapped around a flavorful potato filling. Made with fermented batter and a zesty aloo masala enriched with ginger, mustard seeds, and herbs, this classic South Indian dish is perfect for a soul-satisfying breakfast, brunch, or dinner. Serve it with coconut chutney and…
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Black Chickpea Gravy – Kala Chana curry
- Enjoy this robust and flavorful Hearty Black Chickpea Masala, a nourishing Indian curry made with soaked kala chana simmered in a tomato-onion base and infused with earthy spices. Rich in protein and fiber, this vegan dish is perfect for a comforting lunch or dinner, served with steamed rice, chapati, or jeera pulao. Indulge in this Hearty Kala Chana Masala, a…
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Veg Prawn Masala
- A delicious mock prawn thokku made with soya strips, full of spicy South Indian masala and a perfect prawn-like texture in every bite. Inspired by the popular version from VVB World, Chennai. Veg Eral Thokku – Soya prawn-style masala with authentic South Indian taste. Also called Royyala Vepudu, Yetti Palya, Jhinga Masala (veg version).
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Tomato Chutney -with Tempered Garlic & Chillies
- Experience the bold , zesty burst of this South Indian-style tomato chutney make with ripe tomato , caramelized onion , and a fiery blend of garlic and red chilies . Enhanced with a fragrant tadka ( temper ) of mustard seed , curry leaf , and urad dal , this chutney be perfect for pair with idli , dosa, upma…
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Raw Banana Kebabs – Snacks (Vazhakkai Kebab)
- A delicious and healthy North Indian-style kebab made using raw banana (vazhakkai in Tamil / aratikaya in Telugu / kachcha kela in Hindi / balekai in Kannada) blended with protein-rich chana dal and aromatic spices—perfect for evening snacks or lunchbox treats. Raw Banana & Chana Dal Kebab is a nutritious vegetarian snack made with mashed raw bananas and soft-cooked chana…
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Spicy Stuffed Brinjal Curry | Eggplant| Bharwa Baingan
- Try this spicy stuffed brinjal curry with small brinjals (kathirikkai, vankaya, baingan, badanekai, begun) cooked in homemade masala for a flavorful meal. Experience the rich and earthy flavor of this stuffed brinjal curry , make with small tender eggplant and a flavorful blend of spice . This version of bharwa baingan use a slightly roast peanut-coconut base that add a…
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Spiced Mooli Masala roti – Hearty & Healthy Radish Delight
- Enjoy the earthy goodness of this Spiced Mooli Masala Flatbread — a rustic North Indian staple make with grated radish , warm spice , and whole wheat flour . Perfect for a nourishing breakfast or comfort lunch ! Wholesome mooli paratha made with fresh radish — mooli (Hindi), mullangi (Tamil), mullangi (Telugu), moolangi (Kannada) — perfect for detox and digestion.…
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Veg Spring Rolls with Bread -Crispy & Quick Party Snack
- Transform your regular bread into golden-fried roll fill with spiced cabbage , carrot , and bell pepper — all toss in Asian-style sauce . Whether you 're in a rush or plan a fun snack platter , this easy no-wrap spring roll be a total crowd-pleaser .
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Traditional Banana Halwa Recipe – South Indian Kele Ka Halwa
- Banana Halwa, also known as Kele Ka Halwa in Hindi, Balehannina Halwa in Kannada, and Pazham Halwa in Tamil, is a beloved dessert in South India. It's crafted using ripe bananas, jaggery, and ghee, resulting in a delectable sweet with a melt-in-the-mouth texture. This halwa is often prepared during festive occasions and is cherished for its rich flavor and simplicity.
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Golden Crunch Moong Dal Fritters – Spicy & Crispy Snack
- Enjoy the irresistible crunch of Mangode, delicious moong dal fritters seasoned with aromatic spices. Perfect as an evening snack with chai or a festive treat! Mangode, also known as Moong Dal Pakoda, is a popular deep-fried snack made with ground yellow lentils (moong dal in Hindi, pesara pappu in Telugu, hesaru bele in Kannada, paasi paruppu in Tamil) and flavored…
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Spiced Bread Pulao – A Quick & Flavorful One-Pot Meal
- Enjoy a delicious and easy-to-make Bread Pulao, a unique twist on traditional pulao made with crispy bread cubes, aromatic spices, and mixed vegetables. Perfect for breakfast, lunch, or a light dinner! Bread Pulao, also known as Bread Rice Pulao, is a fusion dish that brings together the crunch of toasted bread with the rich flavors of spiced pulao. This quick…
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Crispy Jowar Dosa – A Healthy & Gluten-Free Millet Delight
- Enjoy a light and crispy Jowar Dosa , a nutritious and gluten-free South Indian crepe make from sorghum flour . This easy-to-make dosa be perfect for breakfast or a wholesome meal Jowar Dosa , also know a Jonna Dosa in Telugu , Cholam Dosai in Tamil , Jola Dose in Kannada , and Sorghum Crepe in English , be a…
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Crispy Suji Sandwich – A Delicious No-Bread Breakfast Treat
- Enjoy a crispy and flavorful Suji Sandwich, a unique no-bread breakfast dish made with semolina (suji/rava) and a spiced vegetable filling. This healthy and easy-to-make snack is perfect for breakfast or an evening bite. Suji Sandwich, also known as Rava Toast, is a creative and nutritious alternative to traditional bread sandwiches. Made with a thick batter of semolina and yogurt…
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Tangy Rajasthani Kadhi – A Comforting, Spiced Yogurt Curry
- Enjoy the rich and flavorful taste of Rajasthani Kadhi, a tangy and spiced yogurt-based curry made with besan (gram flour) and aromatic spices. This comforting dish pairs beautifully with steamed rice or bajra roti for an authentic Marwadi meal experience. Rajasthani Kadhi is a delightful yogurt-based curry, known as Moru Kuzhambu in Tamil, Majjige Huli in Kannada, Majjiga Pulusu in…
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Spiced Aloo Methi Stuffed Paratha | Flavored Potato & Fenugreek Flatbread
- Enjoy the wholesome goodness of this spiced aloo methi paratha, a delicious stuffed Indian flatbread filled with mashed potatoes and fresh fenugreek leaves. Perfect for breakfast, lunch, or dinner, this paratha pairs beautifully with yogurt, pickle, or butter for a satisfying meal. Enjoy a wholesome and flavorful Spicy Methi Aloo Paratha made with fresh vendhaya keerai, menthi koora, methi shaak,…
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Homemade Instant Idli Mix | Quick & Fluffy Idlis Anytime
- Make soft, fluffy idlis in minutes with this homemade instant idli mix! No fermentation required—just add water, mix, and steam for a quick and healthy South Indian breakfast. This preservative-free mix is perfect for busy mornings and can be stored for weeks.
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Royal Rajasthani Spiced Yogurt Curry | Marwari Kadhi Delight
- Experience the comforting flavors of this traditional Rajasthani spiced yogurt curry, a lighter yet flavorful dish that pairs perfectly with steamed rice or bajra roti. Infused with aromatic spices and tempered with mustard seeds, curry leaves, and dried red chilies, this Marwari kadhi is a soul-warming meal for any occasion.
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Crispy Veggie Crunch Sticks | Homemade Vegetable Fingers
- Experience the perfect crunch with these crispy veggie crunch sticks! Packed with flavorful mashed vegetables, coated in golden breadcrumbs, and fried to perfection, these homemade vegetable fingers are a delicious snack for kids and adults alike. Enjoy the delightful combination of tender urulaikizhangu (Tamil) / bangaladumpa (Telugu) / aloo (Hindi) / aloo (Punjabi) and vibrant kodaimilagai (Tamil) / kappsimirchi (Telugu)…
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Crispy Spiced Mini Stuffed Puffs | Dry Snack Kachori Recipe
- Experience the irresistible crunch of these spiced mini stuffed puffs, a delightful twist on the classic dry kachori. These bite-sized delights are filled with a flavorful blend of lentils, spices, and nuts, making them a perfect tea-time snack or festive treat.
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Paneer Tikka Grilled Sandwich Recipe | Spicy Indian Cottage Cheese Toast
- Experience a delightful fusion of aromatic spices and tender paneer (Indian cottage cheese) in this flavorful grilled sandwich. Perfect for breakfast, lunchboxes, or a quick snack, this sandwich is both nutritious and satisfying. Discover how to make a spicy and flavorful Paneer Tikka Grilled Sandwich, combining marinated paneer and vegetables, grilled to perfection. Ideal for a quick meal or snack.
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Spiced Bell Pepper and Potato Pulao Recipe | Flavorful One-Pot Meal
- Experience a delightful fusion of aromatic spices, tender potatoes, and vibrant bell peppers in this flavorful one-pot meal. Perfect for lunchboxes or a quick dinner, this pulao is both nutritious and satisfying.
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Panner Masala Dhaba-Style – Rich & Spicy Delight
- Smoky Dhaba-Style Paneer Masala is a flavorful, spicy, and creamy paneer dish cooked with aromatic spices and a smoky twist. Inspired by highway dhabas, this dish has a perfect balance of spiced tomato gravy, grilled paneer, and rich creaminess. It pairs beautifully with naan, roti, or jeera rice, making it an ideal choice for a restaurant-style meal at home.
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Creamy Bottle Gourd Fudge – Sweet & Nutty Delight
- Creamy Bottle Gourd Fudge is a rich, melt-in-the-mouth Indian sweet made with grated bottle gourd (lauki, doodhi, ghiya), milk, sugar, and ghee. Infused with cardamom and garnished with crunchy nuts, this festive treat is perfect for celebrations or as a delightful dessert. Unlike traditional sweets, this version uses minimal ingredients while keeping the authentic taste intact.
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Spicy Soya Mince Toast – High-Protein Breakfast & Snack
- Spicy Soya Mince Toast is a flavor-packed, protein-rich snack made with spiced soya granules and crispy toasted bread. This vegetarian alternative to keema toast is perfect for breakfast, evening snacks, or a quick meal. The spicy and juicy filling paired with crunchy toast makes it delicious and satisfying. Serve it with mint chutney or ketchup for an extra burst of…
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Crispy Veg Poha Bites – Easy & Healthy Snack
- Introduction Crispy Veg Poha Bites be a flavorful and crunchy snack make with flattened rice ( poha ) , vegetable , and aromatic spice . These bite-sized cutlet be soft inside and crispy outside , make them perfect for tea-time , kid ’ snack , or party appetizer . Unlike traditional deep-fried cutlet , this version use minimal oil while…
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Crunchy Peanut Katli – A Budget-Friendly
- Crunchy Peanut Katli is a delicious and affordable alternative to Kaju Katli, made with roasted peanuts instead of cashews. This melt-in-the-mouth sweet is quick, easy, and requires just a few ingredients. It has a rich, nutty flavor and a smooth texture, making it a perfect festive treat or an everyday dessert. Enjoy this budget-friendly version of the classic Indian mithai!…
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Apple Cider Vinegar Drink for Fat Loss – Best Time & How to Make
- Apple Cider Vinegar Drink ✅ Benefits: Reduces fat storage Controls appetite Regulates blood sugar levels 🕒 Best Time to Drink: Morning (Before Breakfast) & Night (Before Bed)
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Ginger Tea for Belly Fat Reduction – Recipe & Health Benefits
- ✅ Benefits: Reduces bloating Enhances digestion Increases fat-burning 🕒 Best Time to Drink: Before Meals (especially lunch & dinner)
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Cucumber & Mint Detox Water – A Refreshing Drink for Belly Fat
- ✅ Benefits: Hydrates and flushes toxins Aids digestion and reduces bloating Lowers belly fat naturally 🕒 Best Time to Drink: Throughout the Day (Before Meals)
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Green Tea for Weight Loss – How It Works & When to Drink
- ✅ Benefits: Rich in antioxidants (EGCG) Boosts fat burning Improves digestion 🕒 Best Time to Drink: Morning (after breakfast) & Evening
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Warm Lemon Water with Honey for Belly Fat Loss – Benefits & Best Time
- Benefits: Boosts metabolism Aids digestion Detoxifies the body 🕒 Best Time to Drink: Morning (on an empty stomach)
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Royal Hyderabadi Jackfruit Biryani | Kathal Biryani
- Try this Royal Hyderabadi Jackfruit Biryani (Kathal Biryani, Panasakaya Biryani, Chakka Biryani, palapazhum), a flavorful vegetarian twist on traditional biryani. Made with marinated jackfruit, aromatic basmati rice, and rich spices, it's perfect for any feast!
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Spiced Okra Chutney Recipe | Bendakaya Pachadi – side dish
- Try this delicious Spiced Okra Chutney (Bhindi Chutney, Bendakaya Pachadi, Vendakka Chutney), a South Indian favorite! Made with fresh okra, peanuts, and tamarind, it's perfect with rice or dosa. Spiced Okra Chutney (Bendakaya Pachadi) is a flavorful South Indian condiment made with sautéed okra, roasted peanuts, sesame seeds, and tamarind. It pairs perfectly with rice, dosa, or roti for a…
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Bottle Gourd Bharta – Spiced Mashed Lauki Recipe –
- Bottle Gourd Bharta, also known as Lauki Bharta, is a flavorful and healthy North Indian dish made by roasting and mashing bottle gourd with aromatic spices. This dish is light, nutritious, and pairs well with roti or rice. It's a perfect way to enjoy the humble bottle gourd in a delicious and comforting form.
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Golden Crunchy Rava Bonda – Crispy Sooji Snack
- Golden Crunchy Rava Bonda is a quick and easy deep-fried snack made with semolina (rava, sooji, bombai rava, suji) and spiced with flavorful herbs. This instant tea-time treat has a crispy outer layer and a soft, airy inside. Unlike traditional bondas, this version uses curd for a light and fluffy texture, making it perfect for snacking.
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Soft and Fluffy Plate Idli Recipe
- Plate Idli , also know a Thatte Idli , be a popular South Indian breakfast dish know for it soft , fluffy texture and large , flatter shape . Unlike the traditional round idlis , these be steam in flat plate , make them light and airy . Enjoy this delicious dish with coconut chutney and sambar for a wholesome…
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Golden Crunchy Semolina Fingers | A Perfect Tea-Time Snack
- Looking for a crunchy and flavorful snack to enjoy with your tea? These crispy semolina sticks are easy to make and come in two delicious flavors – Spicy Masala and Refreshing Mint. Made with simple pantry ingredients, these sticks are golden, crunchy, and absolutely irresistible.
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Raw Banana Fish Fry Recipe | fry | side dish
- Raw banana mock fish , also know a Kaccha Kela Machhli , Vaazhakkai Meen Varuval ( Tamil ) , and Aratikaya Chepala Vepudu ( Telugu ) , be a creative vegetarian twist on fish fry . Marinated with flavorful spice and coat in semolina for a crispy bite , it perfectly replicate the texture of fish
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Tomato Chutney – Tomato Pickleer
- omato Chutney - Tomato Pickleeromato Chutney - Tomato Pickleer
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Veg Hakka Noodles (Indo-Chinese Cuisine)
- Veg Hakka Noodles is a popular Indo-Chinese dish made with stir-fried noodles, colorful vegetables, and flavorful sauces. It's quick, easy, and loaded with smoky, spicy flavors, just like street-style noodles
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Creamy White Sauce Pasta (Continental Cuisine)
- Description: White Sauce Pasta is a delicious, creamy, and cheesy dish that belongs to Continental cuisine. Made with a rich white sauce, this pasta is perfect for a comforting meal. You can customize it by adding vegetables or chicken.
